Fall isn’t quite here, but this butternut, acorn squash and sweet potato soup will make you want to jump into a pile of leaves.

Classic autumn flavours collide in this bacon and butternut risotto with Thyme.

Harvest Sage Red Quinoa over top a Spicy Fennel Bean Puree. vegan.

Homemade tagliatelle with roasted butternut squash and browned butter sauce with gorgonzola and sage. A perfect dish to welcome fall.

Pandan Flavored Spiral Butternut Squash Mooncakes

Caramelized apples, pears and butternut squash stuffing

Butternut Squash Puree for babyfood.

Butternut Squash puree…for baby or for you.

Baked Butternut Squash Slices.Letting the vegetable speak for itself.

Pumpkin Pancakes with Homemade Cinnamon Butter – The perfect breakfast on a cold morning

Getting a head-start on fall dishes – Roasted Butternut Squash Lasagna with Goat Cheese, Bacon, and Fried Sage

Two-bite fingers of roasted butternut squash swaddled in bacon, and finished with a maple glaze infused with fresh sage and a chile kick.

Butternut, Sage & Goat’s Cheese Tagliatelle – starring a fruity Chenin Blanc in its list of ingredients.

Butternut Squash Mac and Cheese with Sage and Gingersnap-Pecan Crust, inspired by Tortelli di Zucca.

Butternut squash and parmesan soup

A super easy butternut squash & red lentil soup…healthy, nutritious and great with some crusty bread!

Roasted butternut squash is blended with coconut milk and cumin seeds in a flavourful and aromatic soup.