This Homemade Cajun Seasoning only requires eight dry spices you likely have on hand. It’s the perfect way to spice up any dish!

Spicy, smoky Andouille sausage, tender pieces of juicy chicken thighs, and vegetables all cooked in a thick, roux based broth.

This wonderful Creole dish is the perfect blend of seasonings, shrimp, and sausage. It is a dinner everyone can love!

This is going to be your all time favorite chicken sandwich. The easy cajun marinade and delicious secret ingredient! Cooks to perfection!

Cajun-Smothered Pork Medallions are the delicious Big Easy way to spice up the night with your loved one!

Made with tender chicken breast & juicy chicken sausage, my Creole Chicken & Sausage Jambalaya is filled with Cajun flavors.

Juicy shrimp, spicy sausage and creamy, slow cooked arborio rice is what makes this spicy Cajun style Jambalaya Risotto just so good!

Smoked meat, yellow onions, young, tender okra and tomatoes all stewed in their own juices. South Louisiana comfort food.

Shrimp Etouffee means smothered shrimp. In this case it is an amazing cajun roux!

Keto Cajun Grilled Cod – An easy, healthy weeknight meal that is naturally whole30, keto and paleo friendly and low carb!

Cajun Butter Beans with Shrimp & Sausage. All-night-long soaked beans with seasoned shrimp and sausage.

Gluten Free Cajun Chicken Stew. Old school south Louisiana special recipe flavor authenticated with the Trinity Roux. Grain free sans rice.

An old school south Louisiana special with tender boiled squash filled with a zesty, gluten free Cajun shrimp stuffing.

Gluten Free Shrimp and Sausage Pastalaya is a hearty, ultra-flavorful dish that’s full of authentic south Louisiana Cajun flavor.

Best Ever Cajun Potato Salad. Over the top creamy with a few south Louisiana ingredients nestled inside for added texture.

These Cajun crawfish egg rolls are filled with a creamy crawfish and vegetable mixture, wrapped in egg roll wrappers, and baked.

This Louisiana Seafood Gumbo with Okra is packed full of seafood including shrimp, crawfish, oysters, crab and andouille sausage.

These Jalapeno cheese hush puppies with Andouille sausage have the perfect amount of spicy kick and added richness from the buttermilk.

This easy homemade Crawfish Pie is made with buttery flaky pie crust filled with a thick and creamy crawfish etouffee.

These crispy Cajun style chicken wings are quickly fried until crisp, then baked in a buttery Cajun sauce until they sticky and juicy.

This 15 minute New Orleans BBQ Shrimp is full of flavor, made with copious amounts of butter, Worcestershire sauce and spice.

Blueberry Cream Cheese Filled Gluten Free King Cake. Authentic New Orleans Mardi Gras flavor, made easier by baking in a bundt pan.