Blueberry Lavender Mousse Cake

Light foam with apples and cocoa biscuits, dessert without baking (in Polish with translator)

It´s an easy and delicious sponge cake decorated with a lemon glaze (in Spanish)

Easy individual ice cream cakes.

Perfect cake for Easter – Marzipan Pound Cake with poppy seeds. Without the use of a blender. Fast and delectable! (in Polish)

Orange Chiffon Layer Cake filled with orange curd and frosted with orange cream cheese frosting – perfect for spring.

Lemon Cake for Easter. This lemon cake with lemon curd and raspberries is a breeze to whip up and super delicious!

It´s a lemon and Greek yoghurt cake decorated with chocolate (in Spanish).

Sourdough scones – goes perfectly with a nice cup of tea.

Golden Irish Cream & Banana Whoopie Pies: Fun dessert with a kick, and a great way to use up leftover Irish Cream.

You have to try this gorgeous Irish Apple Crumble Cake!

Traditional polish chocolate-cream cake called W-Z (in Polish with translator)

All these three super aromatic ingredients come together to give you a heavenly flavor!

These single serving St Patrick’s Day Ombre Cakes are perfect for a celebration that calls for something green!

Green Velvet Baileys Cheesecake Cake – An entire Baileys Cheesecake nestled between two layers of green velvet cake.

Just like the cinnamon buns at the mall but less work!

Epic Chocolate, Porter & Potato Cake – A delicious way to use up your leftover mashed potatoes!

Gluten-Free, moist, and delicious carrot cake frosted with a delicate and creamy mascarpone frosting.

Pear bread topped with a thick oatmeal streusel. No mixer needed! Perfect for dessert… or breakfast!

Very easy to make and very tasty (in polish)

Small cakes with creamy cheese and cream decorated with blackberry coulis. (in Spanish)

Step-by-step instructions on how to make Sbrisolona, a crumbly cake from the Italian town of Mantua, made with polenta and almonds!