Blissful Raw Cacao-Coconut Spread–just like the one in the jar, but a fraction of the cost!

Grain-Free & Vegan Caesar Salad with Nutty Herb Croutons.

Toasted Fennel & Carrot Slaw makes a quick and delicious side dish!

A simple, cold broccoli salad that is refreshing and piquant, dressed in a marinade of lime, ginger, chili, garlic, and rice vinegar.

No bake cookies that are candida friendly as well as dairy, gluten, grain and sugar free…with a secret ingredient that will surprise you.

California Quinoa Bowl–a full meal in a bowl (vegan & gluten-free!)

Green Power Burgers! Vegan and full of superfoods.

Cranberry Ice Cream: a great way to use leftover cranberry sauce! (dairy-free)

Here’s what to do with those less-than-perfect cookies: Cookie Chocolate Bark!

Healthy Pumpkin Fudge is vegan, gluten-free and made without refined sugars!

Homemade Raw Superfood Chocolate will blow your socks off. Vegan and sugar-free, too.

Fluffy Sweet Potato & Pear Pancakes–vegan and gluten free!

Easy, Smoky, BBQ Kale Chips–that can be made in an oven! (vegan, gluten free recipe)

A delicious grain-free pudding with fresh figs. Dairy-free vegan recipe.

Sumatran lamb curry with green beans, broccoli and cauliflower poppers.

You’ll want to double up on the recipe when you make this easy chicken curry.

Savory Pan-Seared Oat Wedges. Perfect light, warming dinner or lunch!

Cinnamon cookies acceptable for even the candida diet! vegan and sugar free

Farmer’s Market Ranch Salad is a delicious mix of seasonal veggies topped with a creamy Dairy-Free Ranch Salad Dressing.

A recipe for chocolate cake made with coconut and chestnut flour.

Classic Vegan Tofu Quiche: rich, creamy, just as custardy as you’d expect!