Homemade chocolate pudding with bits of candy bar mixed in – perfect for after Halloween!

Easy, no-bake, and delicious Dark Chocolate Pumpkin Truffles (and Pretzel Pops!)

Chocolate, Coconut Almond Bars for Halloween.

Try a Halloween candy-making “bar” featuring my vegan peanut butter cups and more!

Halloween Bark: Layers of Reese’s Pieces and Minis, milk chocolate, and white chocolate. Then we added sprinkles on top for color.

Coconut M&M Cookie Bars

Wasabi and other Kit Kat flavors from Japan

Marshmallow Pops: Kid-friendly treat for any occasion

White chocolate covered popcorn mixed with candy corn, M&Ms, and honey roasted peanuts. Sweet and salty at its best.

Toasted Pecan Fudge

Homemade chocolate marshamallow cups and chocolate peanut butter balls and a Holiday Recipe Exchange.

Double Chocolate Snickers Chunk Cookies!

Homemade Butterfingers! Shh! The secret ingredient is candy corn.

Add edible googly eyes to rice krispies treat pops for some Halloween fun.

homemade peanut butter cups – that taste even better than the originals!

Peanut butter balls (a.k.a. buckeye balls!)

make your own easy chocolate covered pumpkins, just like the reese’s candy!

Easy chocolate spider pops for Halloween

White Chocolate Cookies & Cream Fudge. So easy, it’s dangerous. No candy thermometer required.

Fudgy, rich brownies sprinkled with peanut butter m&m candies

Granola and M&M Cookies!