Homemade Peanut Butter Cups made with just 5 ingredients! This recipe is foolproof.

Oatmeal chocolate chip candy cookies

Peppermint Crunch Bark or a party in a pan. White chocolate, Peppermint Crunch candy peppermints & pretzels.

Trashed Up Shortbread Cookie Bars (perfect way to use leftover Halloween candy).

Licorice bites finished with flaky Maldon salt because the only thing better than licorice is salty licorice!

Sour Patch Kids, eat your heart out – candied grapefruit peels with spicy sweet ginger slices rolled in sugar. Candied ginger slices too!

Vanilla ice cream blended with bourbon caramel sauce, bourbon, espresso and Halloween candy, then topped with whipped cream & sea salt.

Fairy food, a.k.a. honeycomb or sponge candy.

Chocolate-Covered Microwave Peanut Brittle (GF) – No fuss & made in micro in 9 minutes. Crunchy, salty-and-sweet, so easy!

Chocolate-Covered 7-Minute Microwave Caramels – Rich, buttery, soft, chewy. The best & easiest caramels ever. Move over Godiva!

Delicious and easy-to-make homemade gumdrop candies.

Gingersnap + White Chocolate Truffles

{Superfood} Spiced Autumn Truffles. Full of healthy foods, these are the perfect treat for Halloween night instead of sugary candy!

Candy sushi: Rice krispie treats rolled with your favorite gummy candies. They’re the perfect addition to this year’s Halloween feast!

Apple-Walnut Turkish Delight