Cantonese Style Garlic Chili Prawns (Hong Kong Bei Fung Tong Prawns)

This 15 minute Chinese Broccoli with Oyster Sauce dish is healthy and full of nutritional benefits – Perfect for busy working professionals!

{Recipe} This popular Cantonese (Hong Kong) style Borscht soup is nothing like your typical borscht but with hearty beef and vegetables.

This easy to make traditional Cantonese Pig Stomach Soup is perfect for your own stomach in the cold weather.

{Recipe} Make the perfect honey glazed Char Siu or Chinese BBQ Pork follow this step by step recipe.

Cantonese boiled shrimp & spicy soy dipping sauce. A crowd pleaser.

Cantonese Sweet and Sour Tofu

Brooklyn Wok Shop’s Spicy Dumplings- elevated Chinese food with a twist!

A version of Cantonese chilli oil that uses more dried chilli and lesser chilli padi. Great for dim sum lovers who need a dip!

Chinese Tea Eggs. Boiled eggs have never tasted so good. Simmered and steeped in soy sauce, star anise, cinnamon, black tea and sugar.

There’s an element of wizardry, stones stewing in broth until the briskets and tendons turn into fork tender magical nuggets.

Char Siu- Sweet, succulent and insanely delicious – not to mention those “delectable just-burnt bits”.

Spaghetti with Duck in Black Pepper Sauce is a Cantonese style fusion dish. It is super delicious and quick to make.

Firm shrimp and, al dente noodles, and a savory seafood broth. Hong Kong style wonton soup.

Foolproof Cantonese Egg Tarts

Congee is a one of my favorite Chinese comfort foods and it is a great dish to stay healthy in the hot summer day

Char Sui (Chinese barbecue pork) Noodle Soup is a humble but delicious Cantonese dish that’s also easy to make.

Juicy succulent white fish steamed with soy sauce and covered in shiitake mushroom and green onion. Classic Cantonese way to prepare fresh

Fish Fillets in Creamy Corn Sauce is one of my favorite everyday non-pretentious Cantonese dishes.

Classic Cantonese dish is simple and delicious to make not to mention it is the very original form of much well known takeout dish lo mien

Try these faux sharksfin dumplings in broth, my easy version of an extremely popular Chinese dim sum dish or 灌湯餃.

Steamed Halibut with Chili Bean Sauce, a Cross Over Dish