Tres Leches Cake – just in time for Cinco De Mayo.

Decadence comes in less than 5 ingredients!These Baked Custard Cups prove just that.

Three Cheese Mexican pasta.

Gluten free and delicious! Made with chocolate chunks and Reese’s peanut butter cups.

Broccoli cheddar soup in grilled cheese form.

Chocolate caramel ice cream – two favorites married in ice cream form!

Spinach Kugel

Quinoa muffins with zucchini & mushrooms

Made with milk solids and soaked in sugar syrup, very popular and delicious Indian sweet, very easy to make.

A healthier quiche perfect for Easter brunch, breakfast, lunch or dinner! Change up the veggies to whatever you have on hand!

Peanut Butter Protein Power Smoothie. 17 filling, satisfying, energizing grams of protein – and no powders.

Usher in springtime with this flavorful chicken salad. It’s great to keep in the fridge for a light lunch or high protein snack

Nestled on flaky puff pastry, in a bed of pillowy, soft ricotta, bright green spears of asparagus herald the coming of spring.

Make your own Dulce De Leche in the microwave in under 20 minutes..

Shrikhand Puri is an Indian Dessert made with hung yoghurt, saffron and cardamom.

Graham cracker layer bars

Chai ice cream flavored with freshly ground green cardamom and grated ginger root.

Homemade Cultured Butter.

Flourless Chocolate Cayenne Cake- gluten free and only 7 ingredients! With a subtle spicy kick. Perfect for Passover too.

Melt in your mouth biscuits loaded with Cheddar Cheese.

Indian milk based rich dessert, Rabri, prepared during festivals like Holi and Diwali.

An Indian sweet dish that is basically a sugar syrup soaked pancake made from a batter of flour, milk and cardamom, garnished with nuts.