Delicious peanut butter cupcakes with a toffee topping that taste just like a peanut butter cookie!

There are 2 ways to make creamy, super fluffy buttercream. In this post, I’ll explain all about the ‘beaten butter’ method!

Decadent chocolate cupcakes filled with a Chambord ganache and topped with fresh raspberry buttercream.

If you like mint and chocolate, it couldn’t be any easier to whip up these delicious chocolate mint cupcakes!

Decadent chocolate cupcake topped with a swirl of Kahula and Baileys buttercream.

Chocolate cupcakes w/ peanut butter buttercream frosting!

Totally Nuts! Chocolate Cupcakes with a delicious hazelnut filling and Nutella Buttercream on top.

These choco-banana cupcakes are very soft and moist and guilt-free at the same time as it doesn’t have any butter in it!

Made with only 2 ingredients, this smooth, shiny chocolate ganache is perfect as a filling or for glazing desserts such as cakes.

Super moist, chocolatey cupcakes topped with perfectly sweet, minty buttercream!

The ultimate Peanut Butter Cheesecake Cupcake that is sinfully delicious, rich and packed with creamy cheesecake.

Caramel-filled chocolate chips baked into banana cupcakes and topped with a banana-flavored chocolate frosting!

Extremely chocolaty and oozing with that unique peppermint taste that you can only get from an Aero bar, but in a cupcake form!

Pumpkin Cupcakes with toasted Pecans and topped with a creamy Chocolate Frosting.

This cupcake is not only made with chocolate but also with tea (in Dutch)

Hi-hat cupcakes… perfect for a gluten-free birthday celebration!

Deep, rich, moist chocolate cupcake topped with a sweet vanilla bean icing. Not just for Halloween. BEST chocolate cake from scratch.

Having an all grown-up Halloween or fall-themed party this season? Jazz it up with Boozy Chocolate Bomb Cupcakes.

Chocolate Tangerine Cupcakes (in Russian and Portuguese, with Google Translator)

Springy and moist milk chocolate cake with special pink cream cheese frosting in honor of Breast Cancer Awareness Month!

A decadent chocolate cupcake made with pumpkin stout, filled with stout ganache and topped with a salted caramel frosting.

Don’t feel guilty for taking another one from the baking tray – these cupcakes are a brilliant healthy alternative to other sweets! (in Russian)