Refreshing and delicious,” Doogh” is a traditional Persian yogurt drink seasoned with mint and mixed with water or club soda.

Muhammara – a Middle Eastern capsicum and walnut dip!

pomegranate juice, vodka, and club soda, with blueberries, raspberries, and blackberries.

Nutella Chocolate Chip Cookies… Positively addictive!

Say cheers with this sparkling, refreshing gin and rosemary fizz.

Microwave Sea Salt Caramels — They’re too easy to taste this chewy, gooey, creamy & yummy!

The recipe for a delicious ice cream made with dates, rum and toasted pecans.

Creamy Mac and Cheese

Pumpkin-seeds pesto over Salmon, rice-noodles and white beans

Delicious upside down pineapple mini cakes, perfect to enjoy with a hot cup of tea and 2 different decoration ideas.

Tahitian Lime Mousse Shooters – A great idea to serve a delicious lime mousse at your next dinner party.

Turkey Focaccia Club – This sandwich is pure heaven thanks to the cranberry-pecan mayo.

Chicken Enchiladas and a quick enchilada sauce

Pineapple Lime Cooler

Grilled Chicken and Club Sandwich with Avocado and Chipotle Caramelized Onions

Perched above the frenzy of Lan Kwai Fong, slick bar-and-restaurant combo Lily & Bloom lures night owls with its speakeasy vibe, mod-America

Grilled Chicken Club Sandwich with Pesto Mayo

Summery cocktail made with strawberries, basil, vodka, club soda and a drizzle of honey. Cheers!

Recipe Redux – Berry-Lime Bubbly

Traditional chicken club topping with a kick of fresh cilantro all wrapped in tortillas for an easy quesadilla lunch for two.

A chocolate tart with a deeply luscious Nutella and chocolate filling, a vegetarian filling, which can be made ahead and is ADDICTIVE!

We loved this cake! It’s special because it is a layered cake, EGGLESS, no butter and still deeply decadent and ‘chocolaty’ moist!