Molotov Pudding it’s a traditional comfort dessert. Delicate, sweet and just disappears in your mouth, with a vibrant red sauce.

Chocolate Icebox Cake is an old-fashioned, humble, utterly charming and delicious, make-ahead, no bake dessert. It tastes like love!

Limoncello pound cake.

A traditional Greek filo pie with layers of buttery, golden brown filo and a vanilla-lemon custard in the middle!

An Italian jam tart that is delicious and super easy to make!

Rich, fudgy chocolate brownie combined with gooey caramel and served with ice-cream – I’m not sure there’s a better dessert out there!!

Grandma’s Apple Crisp is like no other; it will warm your soul with juicy apples, and a crisp, buttery, melt-in-your-mouth topping!

There’s a reason why apples and caramel go so great together, and in a shake form? Heaven!

This Reese Mug Cake is your solution to enjoying a peanut butter and chocolate cake in just a couple minutes. 2 Minutes to make it!

Pumpkin Crème Brûlée is a spin on a classic recipe that is perfect for fall. Creamy& sweet, and you get to play with a torch!

We recently made a cookie recipe that had my girls drooling and we made good use of some leftover Halloween candy: M&M Cookie Bars!

Marry a classic chocolate brownie with rich, gooey {and sinfully delicious} caramel topping, chocolate sauce and whipped cream! Heaven!

A deliciously moist and tangy lemon pudding.

The best banana bread recipe of all time – moist, sweet, and cake-like. A must try for banana bread lovers!

Meet your new best friend: caramel macchiato ice cream float.

Buttermilk Peach Buckle {gluten-free}. A rustic, classic Americana dessert adapted to feature sweet, seasonal peaches.

Sometimes cold can be good – Bread Pudding With Ricotta, Nutella and Strawberry Jam.

Apple Cake Pudding With Cinnamon, Pine Nuts and Maple Syrup

Citrus Pudding

Children’s food for grownups – Chocolate Semolina Dessert With Cinnamon and Honey-glazed Walnuts