This creamy lemon garlic butter sauce is decadent, rich, and easy to make. It’s a great dipping sauce for seafood and shellfish.

This quick and easy homemade tartar sauce is perfect with fish and chips, crab cakes, fried shrimp and so much more.

My recipe for baking a seafood boil in a bag is an easy way to enjoy it with simple steps, great flavor, and super easy cleanup.

If you’re on the hunt for a tasty way to spice up your crab cake dinner, give this remoulade sauce a try!

Chesapeake Crab Rangoon- Putting a Maryland spin on a favorite appetizer then lightening it up by toasting it in the air fryer.

Crab Rangoons: Learn how to make crispy fried crab rangoons at home.

This seafood boil sauce recipe is full of garlic and butter and a hint of spice for a rich sauce that pairs perfectly with seafood boils!

These lion’s mane mushroom crab cakes made in the air fryer will blow you away! Serve as an app, side or main dish.

Easy & quick Japanese Potato Salad is ready in under 30 minutes. It’s creamy & tangy & will be an irresistible appetizer.

This imitation crab salad with sesame soy dressing is packed with imitation crab, glass noodles, lettuce, and fresh herbs!

Crab Salsa- Loaded with seasonal produce, this fresh salsa is made extra special with the addition of jumbo lump crab.

Loaded with a full pound of seafood, these homemade Crab Cakes with Remoulade are a step above those filler-loaded recipes.

Juicy jumbo shrimp, tender potatoes, sweet corn, buttery lobster tails, succulent snow crab legs, and two delicious garlic butter sauces!

You don’t have to go to Maryland to eat crabcakes! This Old Bay version is a classic!

Steamed Dungeness crab legs tossed in a flavorful garlic butter sauce that takes less than 20 minutes to make.

The best & authentic Crab Rangoon recipe with cream cheese, crab & wonton wrapper. These are fail proof & much better than Chinese takeouts!

Crab cakes have been considered an American classic for hundreds of years, but these lion’s mane crab cakes are a modern and delicious twist

These Vegan Crab Cakes are quick and simple and with a couple “special” ingredients, they have the same texture and flavor of the real deal!

A recent viral online sensation, this Sushi Bake is rich and savory. A tasty appetizer or full meal!

Crab butter with chilli and Thai basil flavour is a cross between a pâté and a spread, and wonderful on toasted sourdough.

Delicious, creamy and full of southern flavor this Crab Soup, or She-Crab Soup as it’s also named, is perfect year round.

These Mexican-style crab cakes are bursting with spicy flavor. They are packed with fresh jalapeños, lime juice, and cilantro.