Corn Tortilla Crepes are so easy to make and the foundation for some incredibly delicious enchiladas. They make great quesadillas too!

Crispy rice and lentil crepes made the South Indian way!

Only 246 calories for these large sized chocolate crepes WITH a creamy peanut buttery filling and this homemade chocolate sauce!

These eggless, butterless chocolate oat crepes are healthier than the classic. Each crepe has just 112 calories!

This 30 layer nutella cake is made with rcepes and a smooth creamy ganache

Healthy Nutella made from scratch! So easy to whip up and way tastier than store-bought. Paleo, vegan and gluten free.

Cottage and cream cheese crepes

Savory Sprouts based lentil Crepes | Horse Gram Idli Dosa Batter

These crepes are so soft and spongy, they’ll just soak in the curry, gluten free

A classic gets a healthy makeover with these Healthier Ham and Cheese Crepes. They’re low fat, gluten free & so delicious.

Gluten-free cheddar cheese crepes with spiced apples, and sugar-free caramel – a naturally sweetened healthier dessert!

Chocolate Crepes stuffed with a creamy chocolate filling, topped with fresh raspberries and that decadent chocolate sauce!

Meyer lemon crepe cake with homemade candied lemons. Vegan.

For this vegan blini recipe I used almond-coconut milk instead of regular milk, and flaxseed flour as an egg replacement.

Delicious yogurt crêpes with apple and caramel sauce. Gluten free. (in Galician )

A South Indian crepe/pancake made by beating eggs along with batter.

Almond Oat Cheesecake Filled Crepes With Fresh Raspberries. Full of flavor and fiber.

Spinach Crepes with Maple-Stewed Blueberries.

Dress up breakfast with these lemon poppy seed crepes with blueberry cream cheese filling!

Healthy Buckwheat pancakes with walnuts and honey filling – perfect for breakfast.

Fluffy Vanilla flavored Crepes stuffed with a creamy cheesecake filling and fresh juicy strawberries.

Whole-grain crêpes with caramelized pears (in Polish)