This is the ultimate croissant recipe from the famous Tartine bakery. If you are up to the task – you will be rewarded handsomely.

Light and flaky croissants – with step by step photos on how to make croissants

Chocolate Croissants with homemade Sunflower Chocolate Spread, vegan.

Quick Croissants — crispy on the outside, buttery and flaky, a perfect treat for breakfast or brunch

Homemade croissants are so worth the effort!

Croissants with white poppy seed filling (in Polish)

These Easy Apple Pie Croissants taste just like apple pie, but without all of the work!

Warm soft homemade croissants! Perfect for weekend breakfast (in Russian)

3-ingredient Nutella Croissants, so good.

Looking for a shortcut to this delicious pastry? Look no further…30 minutes gets you chocolate croissants.

4-ingredient Nutella Banana Croissants are a simple yet luscious treat for breakfast, dessert, or any time you need a treat!

Morning Buns – Part croissant, part cinnamon roll… Amazing!

Croissants with figs, prosciutto and arugula (in Spanish)

Croissant aux pistaches- baked croissants with pistachio paste and figs (in Polish with translator).

Raspberry almond crescents that are drizzled and loaded with chocolate. These require just 5 ingredients and can be used making Nutella too.

These chocolate croissants could not be any easier. Filled with rich chocolate and only 20 minutes from start to finish!

Avocado Chicken Croissants – a refreshing avocado chicken salad with lime, red onions and cilantro over delicious croissant.

Have you tried kouign amann? It’s like a sweet croissant with swirls of cinnamon.

Vanilla Bean Bread Pudding topped with a sweet Caramel Rum Sauce. Dessert doesn’t get any more comforting than this.

Super Light Italian Brioches, Made with Spelt Wholemeal Flour. (step by step with pictures)