Sugar Free Low Carb Pumpkin Pie- Paleo friendly, gluten/grain free and only 200 calories a slice! This is the BEST healthy pumpkin pie!

Rich, flaky, amazingly delicious vegan pie crust that’s made from coconut oil! Use this easy crust in just about any pie recipe.

Classic Apple Pie

All you need is a fork to prepare ‘Pasta Frolla’, otherwise known as Italian sweet pastry dough!

The classic apple pie is always on the list, so why not spruce it up a bit with a crust infused with vodka and some warm cardamon?

A gorgeous pumpkin sweet potato pie to have the best of both worlds with a really simple crust! Perfect for Thanksgiving.

This foolproof pumpkin pie is perfect for Thanksgiving – rich, silky and delicious. Make your pastry from scratch or use store-bought.

Juicy pears, tart cranberries, and a buttery brown sugar topping come together in this downright addicting cranberry pear crumble!

Savory vegetable cheese tart combines a thick buttery crust, creamy herbed cheese filling, and beautiful adornment of crisp roasted veggies!

Low Carb Paleo Pie Crust- SO flaky and tender you won’t believe it’s gluten/grain/sugar free and low carb! Hello healthy pumpkin pie!

Deliciously salted maple pecan pie with a butter pie crust. Made with maple syrup, not corn syrup!

Mealy Pie Dough is a great tool to have in your culinary belt. This versatile dough is the perfect canvas for all your holiday pies.

Tender, juicy, oven roasted turkey breast wrapped up in a crispy, crunchy, hazelnut crust.

Pumpkin Pie Pops – where Pumpkin Pie meets Pumpkin Pie Pop Tarts meets secretly healthy goodness!

If you’re in charge of dessert for the holidays, make this Thanksgiving pumpkin pie with gingersnap crust. Great with pine nut brittle.

A delicious Italian dessert, torta della nonna. Pastry filled with white chocolate custard and decorated with pastry and pine nuts.

A simple, no-bake cherry cheesecake bar. These are light and creamy with homemade cherry topping and a buttery graham cracker crust.

Apple bourbon galette with rye crust and maple whipped cream

These rich and perfectly spiced pumpkin cheesecake squares are topped with maple whipped cream. They are the perfect fall dessert!

These Pumpkin Pie Shortbread Bars are made with a creamy cheesy pumpkin pie filling baked on top of a buttery shortbread crust.

Sweet, easy to eat and perfect for fall. These hand pies have a tender flaky crust surrounding a spiced and light pumpkin pecan filling.

The best gluten-free Apple Pie ever! Tender apples with plenty of cinnamon fill a tasty, strong yet flexible crust.