Chocolate Espresso Mousse ~ An easy-to-make silky smooth mousse with a heavy hit of coffee flavor

Crack into the delicate caramelized sugar shell and savor this creamy custard with an unexpected hint of lemon and ginger.

Tart and tender apples with a splash of rum in a custard cake makes the perfect French Apple Cake.

Luscious, Scrumptious Tiramisu.

Maple Panna Cotta

Tart with oven-baked-cream, pineapple and raspberries. Great treat from an Italian pastry chef. (Scroll down for English)

Nanaimo Bars – It is a bar cookie the requires no baking. It is also a wonderful Valentine treat!

The best part of creme brulee is breaking through the hard candy topping. The second best part is, well, it’s pumpkin!

The rich and creamy vanilla cashew custard is fantastic served steaming hot or as a chilled summer pudding.

Luscious tropical fruit dessert– it’s dessert in a jar!

Joconde sponge with bavarian cream filling

A summer berry trifle with fresh market berries and custard.

The French dessert sibling to the traditional clafouti – Blueberry-Lemon Flognarde.

A divine banana pudding recipe from James Beard recognized Chef Alex Seidel of Fruition (Denver CO).

Zabaglione with fresh strawberries

This 5 minute custard is a cool, sweet treat.

Plum Kuchen ~ A beautiful tart with an easy pushed-in crust

Also known as creme caramel – silky baked vanilly custard with a bitter caramel topping

A sweet custardy clafoutis dotted with beautiful red raspberries freshly picked this morning and made with local ingredients.

Flan {creme caramel}: it’s easy to make this rich custard dessert at home

Summer berries ice cream. Tartness from the blackberries and raspberries, sweetness from the blueberries. Perfection in a scoop!

Black Raspberry and Chocolate Chunk Ice Cream