Creamy sweet potato tartlets topped with crunchy maple pecans. An easy, cozy dessert perfect for holidays.

These garlic-butter, cast-iron-seared scallops are ready in just 15 minutes, with a golden crust and a rich lemon-garlic butter sauce.

Warm, gooey apple monkey bread made with biscuit dough, cinnamon sugar, and a buttery brown sugar glaze. Simple to make in under an hour!

This easy Vegan Lentil Tartare comes together quickly with minimal prep. A healthy, no-cook appetizer packed with flavor and texture.

This flavor packed Cranberry Pecan Salad features a tasty base of kale, quinoa, chickpeas, cranberries and red onion with toasted pecans.

Air fry sweet potatoes wedges for crisp edges and a tender middle, with a lightly salty-sweet bite, all in about 30 minutes.

Bold, spicy, and creamy, Korean-Italian pasta made in under 20 minutes. This delicious and easy pasta is viral for a reason.

Creamy Fish Stew Recipe

Diced fresh apricots spread over a shortbread crust topped with an oaty streusel crumble topping and baked until golden brown and bubbly.

Hot Chocolate Cheesecake Dip is a warm, rich dessert that’s smooth, creamy, and decadent without being overly sweet.

Soft, swirled pistachio-cream babka with honey glaze. A delicious buttery, bakery-style sweet bread that’s easier than you think.

Brioche Eggnog French toast bake cooks soft inside with crisp edges. Perfect for brunch or make ahead breakfasts.