Raw Lemon and Poppy Seed Cake Balls. Paleo. Vegan. Raw.

This creamy chocolate millet porridge is gluten-free and sweetened with maple syrup. It makes a perfect breakfast!

An all natural, light, fresh, thick, creamy, dreamy, subtly sweet, espresso infused iced pumpkin spiced latte. Vegan-GF-Paleo

Chocolate Cranberry Christmas Mini Cakes (vegan, gluten-free & nut-free)

Cauliflower Stuffing – a healthy grain/gluten free and low carb alternative to traditional stuffing. (paleo, gluten free)

Gluten free, spaghetti in a creamy and tangy butternut squash pasta sauce that is quick and easy, with real food ingredients. Dairy free.

This is the best gluten-free pie crust you’ll find anywhere!

Moroccan Olive Chicken – Juicy, tender, pantry friendly and takes less than 30 minutes to prepare.

Delicious and healthy winter salad – perfect as a side dish to Thanksgiving or Christmas dinner.

Tahini Mashed Purple Sweet Potatoes will blow the traditional side out of the park! Gluten-free, vegan, paleo, & top 8 free!

Rise and shine with this savory and creamy paleo, gluten free, grain free, and dairy free breakfast that everyone will love!

Sweet golden cornbread paired with savory, salty veggies baked in a delicious casserole! Gluten & yeast free with a dairy free, option.

This Buffalo Chicken Pasta is both gluten and dairy-free. It is super comforting and easy to make!

This baked pumpkin filled with a delicious sourdough stuffing makes for a pretty presentation and the pumpkin is also edible!

Try this vegan oil-free cheesecake if you are tired of the raw ones or want to impress your grandma — I bet she won’t tell the difference!

Cumin Roast Delicata Squash with Celeriac Rice and Matcha Tahini Dresssing. Paleo. Vegan.

With a few shortcuts, you can have Pork Bun Bowls in only 20 minutes without sacrificing any flavor! (vegetarian option)

Southwest Butternut Squash and Poblano Pepper Soup

A delicious, nutritious, tummy taming, anti-inflammatory, tropical smoothie that is guaranteed to tantalize your taste buds! V-GF-Paleo

Spiralized zucchini pasta with grilled chicken, mint, lemon and pistachios. This Italian-inspired dinner is healthy and full of flavour.

Here’s a delicious and easy-to-make vegan pumpkin truffle.

Eating healthy need not be bland nor boring. These rainbow rolls can be stuffed full of your favorite things! The tangy tahini dip is a must!