Only THREE easy ingredients and these babies are out of the oven and in your mouth in 15 minutes!

The easiest meringue based cookies ever! Airy, light and crisp, flavored with coffee, loaded with nuts. Dorie Greenspan’s recipe.

These thumbprint cookies start with one basic dough, but offer a wide range of flavor and texture combinations!

The classic chocolate chip cookie gets a fall makeover with the addition of pumpkin. It’s like pumpkin pie in cookie form!

Extremely soft, chewy and thick chocolate chip cookies with a subtle caramel flavor. Warm from the oven and they will melt in your mouth.

Flourless chewy, fudgey, chocolaty, butterscotchy goodness!

Dark Chocolate Cookies with twice the chocolate and a hint of almond and vanilla

Get ready for Saint Patrick’s Day with my Baileys salted caramel chocolate shamrock cookies – fun, festive & boozy!