Pretty Easter egg sugar cookies–delish, dye-free, and easier to make than you think.

Double-decker bunnies…simple to make and TWO cookies in one!

Cadbury Egg Brownies

Vegan pastiera, Easter’s Neapolitan tart. [ in Italian]

Italian Easter Bread. A sweet eggy bread perfect for the holiday or any day.

A delicate Canadian Easter breakfast inspired by the Rocky Mountains with creamy Quebec cheese, maple syrup and tart Ontario blueberries.

Cadbury Eggs Stuffed Chocolate Chip Cookies.

Lemon Meringue Cake – as delicious as it is beautiful.

The dye is au naturale; the woodsy tones are extracted from onion peels! It’s easier than it looks.

Mini Angel Food Cakes topped with Advocaat (egg liqueur).

Hidden egg cake for Easter – natural colors – spinach, mango, cocoa.

Italian Lemon Egg Biscuits – an Easter family recipe

Yep. There’s a Reese’s Peanut Butter Egg inside that peanut butter cookie. {CAUTION: these cookies are illegal in NYC.}

A reduced calorie version of Martha Stewart’s Asparagus Tart – perfect for your Easter brunch.

Dye Easter eggs without any chemicals at all, and win a Le Creuset French oven too!

Nutella Brownie Easter Egg Nests – 4-ingredient Nutella Brownie Cups topped w/ Marshmallow Creme and M&M’s Chocolate Eggs.

Easter Egg Macarons

Forget about Cadbury eggs this Easter, and grab a healthier, homemade Cookie Dough Egg instead. {gluten, sugar, and egg free, vegan}

How Eggcelent: Simple Easter Egg Cake Pops incl. Recipe and How-To.

Surprise Easter Pound Cake. Celebrate Easter by hiding an egg…in a cake! It is easier than you think.

Tender, melt-in-your mouth cookies that call out for a hot cup of tea.

With chocolate royal icing and an almond butter filling, these Easter cookies are a delicious addition to any Easter basket!