Crunchy and salty namak para (deep fried biscuits) with a hint of carom seeds are a perfect tea time snack. I bet you will scarf it down.

Simple and most addictive fritters made from bengal gram flour and spinach leaves.

Crispy, crunchy, cutlet recipe is simple and will make your family and friends crave for more.

According to me it does come close to pizza, with the marinara sauce, the mozzarella cheese and the fresh basil leaves

A popular street food from Kolkata, India. With loads of vegetables, this chop is perfect to serve as a snack.

Potato Stuffed Banana Pepper Fritters

Avocado Fries – delicious, crunchy on outside and a creamy inside.

Savory cone shaped snack stuffed with potato balls and topped with tangy chutneys.

Indian flat-bread rotis/chapatis rolled out like cones and stuffed with cottage cheese stuffing.

Deep fried snack prepared with wheat flour and fresh fenugreek leaves.

Vegan “Meat”balls using raw banana. Called “Kola Urundai” in my native – is a fabulous finger snacks for a rainy evening.