Brown Ale Farro Risotto with Roasted Mushrooms. Farro is the new it grain, and it plays nice with beer.

Farro Risotto with Sauteed Black Kale and Buttery Oyster Mushrooms.

A wholesome weeknight dinner of grains, roasted vegetables, fresh fruit, nuts & spices.

Greek salad with broccoli, sun-dried tomatoes and a homemade Greek vinaigrette.

Farro Salad with Arugula, Beets, and Ricotta Salata.

Quick and healthy one pan meal that features whole grain Mediterranean flavors.

Vegan, hearty and earthy salad of farro, lentils and mushrooms with spring vegetables. (in Polish with translator)

Vegetarian farro sloppy joes. A vegetarian spin on this classic favorite!

Roast eggplant (aubergine), farro and chickpea (garbanzo) layered salad, with tahini sauce.

Farro Salad with Dates and Pomegranate Honey-Dijon Vinaigrette is flavorful and healthy. Tips for cooking farro included.

Warm farro, shaved asparagus and Poached Egg, lemon zest and amazing smoked hot spanish paprika…

One-pot (seriously-one pot! And a knife) farro with spinach and tomatoes. Super easy and delicious.

Vegan Farro & Red Cabbage Salad: Filling, Colorful & Good For You Meatless Monday.

Roasted gorgonzola pears with a spinach farro salad – sweet baked pears with spicy gorgonzola and sweet maple pecans.

Surprise your family with a very special Sunday meal, Italian style!
(Easy Step by Step Tutorial)

Roasted Butternut Squash and Farro Salad with orange-maple vinaigrette.

Broccoli and Lemongrass Barley Risotto. A tasty and zesty main course starring the lightest of cereals.

Healthy, wholesome whole grain Farro turned into Risotto!

Farro Pasta with Fresh Pineapple, Smoked Chicken Sausage and Crumbled Goat Cheese

Farro with Mushrooms & Perfectly Poached Egg. Farro is “the mother of all wheat” since it was the oldest grain domesticated by humans.

Healthy Farro Bake with Parmesan and Tomato sauce. Delish!