This impressive savory galette with figs, prosciutto, and mizithra cheese is sweet and salty and wrapped in a rustic walnut crust.

What could be better than ripe figs dipped in dark chocolate and topped with Himalayan salt? These dark chocolate figs are delicious!

Baked figs stuffed with Gorgonzola or Stilton are a great starter, a side dish or a lunchtime treat.

Slow Cooker Ginger Figs are a totally delightful dessert. Just add three ingredients to your slow cooker and serve with Greek yogurt.

A soft sweet bread that looks very festive, but is actually very easy to make. A basic sweet bread dough, with figs and fig jam.

Conspicuously fabulous ingredients intensify sweet figs at their pinnacle in this filling mid-summer salad, no oven required.

A surprising combination of fresh spinach, mint with soft Mozzarella and sweet figs, finished with crunchy almonds and raisins.

This fig bacon jam pasta has a rare balance of sweet and salty, creamy and crispy.

Fresh ripe figs are baked atop a creamy gorgonzola béchamel base, donned with fresh rosemary and torn prosciutto.

These healthy no bake energy bites taste like Fig Newtons! They’re a perfect homemade snack everyone will love.

Vegan walnut and fig slices

These homemade Gluten Free Fig Newtons are just like the classic snack. They have a soft pillowy crust and naturally sweet fig filling!

Turns out, Fig Newtons aren’t what they once were. Recreate your childhood memories with these easy homemade fig bars.

Bustrengo torta is a delightful rustic polenta cake made with simple ingredients; it’s dense, moist, and packed with citrus and fruit.

This sparkling fig cocktail is quick and easy to make and so good! It’s light and refreshing and the perfect addition to any New Years!

Crostini with goat cheese, sliced figs and bacon jam, and then topped with a drizzle of honey, fresh thyme, and black pepper!

These rose bliss balls are the perfect sweet snack and a great way to indulge without feeling guilty! Made with Greek figs!

Delicious and satisfying pasta dish. Perfect for sharing and weeknight dinners. Vegan friendly.

Quinoa salad with figs, fresh spinach, walnuts and feta cheese.

Fluffy brioche made with real strawberries, giving the brioche a kiss of strawberry flavor, swirled with delicious fig filling.

Honey cake with orange blossom Crème Fraîche frosting and orange blossom & honey poached figs

Baked camembert with caramelized onions, Honey, or Jam