A popular south Indian breakfast, rice and lentils cooked together and seasoned with pepper & cumin seeds. Delicious & healthy one pot meal.

The most delicious (and healthiest) Fig Newtons you ever had!

Quick and easy Breakfast upma with beaten rice.

Healthy Oatmeal Raisin Muffins.

Crispy Chicken Nuggets {Friday’s with Rachael Ray}

Italian Braided bread with spicy potato filling, step by step recipe.

Simple & healthy Broccoli Pasta with a hint of mild spices & soy sauce (vegan)

Super Simple Mandarin Orange Honey Popsicles.

This super easy, healthy and gluten-free dinner will get your whole family eating right this year!

With a base of bananas and no refined-sugar, this Chocolate Peanut Butter Cookie Dough Blizzard can be enjoyed guilt free!

Cranberry Ice Cream: a great way to use leftover cranberry sauce! (dairy-free)

Omurice Japanese omelet fried rice.

Easy cookies for a special present: gluten free biscuits with lemon and polenta

Apricots with Goat Cheese, Basil and Marcona Almonds

Rich & delicious cream filled German Bee Sting Cake. Perfect for the festive season.

Made with Teff flour, these crepes are healthy and diabetic friendly.

Vegan Gluten-free Chocolate Pie. Easy to make, rich and delicious, the perfect dessert for the Holidays.

This traditional family Christmas cookie recipe makes soft, chewy, perfectly flavored Gingerbread Boys every time!

Pomegranate Crostini with Ricotta and Mint- a festive last minute appetizer

Eggless Oat Bread Pudding with vanilla custard sauce, nice way to use left over challah bread.

Delicious and easy to make colorful treat, red velvet chocolate chip cookies.

The perfect last minute gift idea for the holidays that’s budget friendly and so easy to whip-up! Not to mention how addictive this is!