Baked mini yoghurt and spinach frittatas that can be adapted with any summer vegetable. These can be cooked ahead for picnics.

Sausage and Veggie Frittata made with fresh whole ingredients.

Easy 30-minute vegetarian meal full of fresh spring vegetables and gets a punch of color from purple potatoes.

Spaghetti frittata with mountain cheese. (in Italian with translator)

Sausage, Spinach and Bocconcini Frittata – this frittata is so good, it’s insane!

This is the best frittata you’ll ever try! Not only is it the cheesiest and most delicious, but it’s also super easy to make!

An easy frittata to make on the weekends and have on hand throughout the week.

Baked frittata with sausage, asparagus, spinach, and mushroom. Easy, delicious breakfast.

Herbed Chickpea Frittata. Perfect for Spring!

Country Frittata with Ham, Cheddar and Basil

Farmers Market Frittata. Fresh, vegetarian and easy breakfast or dinner using ingredients from your local farmers market.

Wild Garlic and Goats Cheese Frittata