Crispy buttery tart crust filled with creamy custard and topped with cranberry jelly and sliced up fruits. Click to get the recipe!

This Almond and Fresh Fruit Tart is reminiscent of a French bakery, lightly sweet, refined, simple, and bursting with flavor and textures.

Custard Fruit TartFlaky delicious buttery puff pastry tart topped with silky smooth vanilla custard and glazed fruits ,such a crowd pleaser

Here it is for you to try and enjoy, my recipe for a traditional yet unconventional kiwi fruit tart.

Layered with a sweetened cream cheese filling and topped with fresh berries, these Sugar Cookie Fruit Tarts will be the hit of the backyard

These easy tartlets are filled with creamy whipped mascarpone and topped with deliciously fresh fruit!

Velvety smooth and bursting with fresh berries this Raspberry Mascarpone Tart will spoil you for all other recipes.

This Blueberry Mascarpone Tart is made with an easy olive oil crust and topped with a lemon and vanilla mascarpone filling and blueberries!

This vegan strawberry tart is an eye-catching dessert that will wow your friends and family thanks to its popping colour and flavour. Our ta

It’s not overly sweet, but super delicious with beautiful brown edges and soft aromatic pear filling with a hint of sour lemon juice.

Silky smooth and simple to make, this No Bake Blackberry Tart is filled to the cookie-crumb brim with freshly pureed berries.

This classic strawberry tart has a wonderful crumbly crust, filled with delicious Italian pastry cream, topped with refreshing strawberries

Buttery pastry crust filled with sweet and sour passion fruit curd, topped with crispy on the outside and soft on the inside meringue.

A fruit tart created using Dominque Ansel’s go-to vanilla sablé tart shell with added lemon zest; his go-to pastry cream and fresh berries.

This easy nectarine galette is a simple and rustic summer dessert filled with fresh ripe nectarines or peaches.

How do you make vegan crostata? In this blog post we will show you how to make a vegan crostata, just like the one made in Italy. And becaus

Tender pear slices are dusted with cinnamon sugar and elegantly shingled onto a store-bought puff pastry. This holiday favorite dessert is q

Have a sweet tooth and craving for a healthy sweet?? This gluten-free fresh fruit tart is sure to make you happy. Perfect balanced dessert!

Sour Cream Soufflé Tarts are made with flaky pâte brisée, a layer of jam, and a light and airy baked cheesecake mixture.

Cranberry curd tarts feature a vibrant filling surrounded by a decorative pastry crust. Perfect for the holidays!

Dragon Fruit Coconut Panna Cotta in a Tart is a quiet interesting and Delectable dessert! yes, silky smooth panna cotta in a crunchy crust i

Almond Cream is a fundamental recipe used in pastry, especially French pastries. It’s simple to make and pairs well with so many flavors.