Easy one-pan dinner with savory ground beef, flavorful broth, rice & seasonings. Comfort food with lots of flavor & easy to customize.

This Honey Garlic Shrimp recipe is a perfect easy weeknight dinner a sticky sauce that’s sweet, savory, and spicy. 15 minutes!

When the freshest ingredients meet a classic pasta shape, the result is a dish that’s both comforting and refreshingly elegant.

Mango chutney chicken breast cooked in ghee, fenugreek and curry powder before being baked is a fab sweet and savoury main course.

Spiced poached pears with 2 minute microwave hot fudge sauce and hazelnut crumb.

Imagine biting into perfectly buttery shortbread cookies layered with espresso powder and chunks of dark chocolate.

Baked Cauliflower Mac and Cheese is a cheesy mac & cheese with a buttery, crunchy top, but also has an entire head of cauliflower inside!

Caprese bruschetta with tomatoes, mozzarella, basil, and pesto on toasted bread, finished with olive oil and balsamic glaze. Delicious!

This easy cookies and cream popcorn is made with white chocolate and crushed Oreos—perfect for movie nights and parties!

This high-protein cottage cheese bread with flax seed and oat flakes is an idea for homemade bread with great flavour and nutritional value.

This is a fun twist on my Nana’s peanut butter pie! This Peanut Butter and Jelly Pie is infused with my homemade Strawberry Compote!

These sweet potato brownies are fudgy, rich, and sneakily wholesome—one bowl and done.

Buttery, crisp, oozing with cheese and lots of flavor, these Patty Melts will soon be your new favorite way to enjoy a burger.

A quick 10-minute snack, black forest ham roll ups with mango and mozzarella are the perfect choice for unannounced guests.

Soft, sweet, and cakelike, these Black and White Cookies are a sure treat for both Chocolate and Vanilla lovers alike.

Warm, golden, and packed with flavor, these Crawfish Cornbread Muffins taste like Louisiana in every bite.

Miso mushroom spaghetti combines Japanese, British & Italian ingredients in a wonderfully simple & boldly flavoured vegetarian pasta dish.

Taiwanese Sha Cha Hot n Sour Soup is one of my favorite soups to make. It’s tangy, spicy, and packed with flavors from sha cha sauce.

Today’s fish and chips cooks up with a deliciously crisp and dense coating, and a succulently moist and tender interior.

Soft, cake-like lemon ricotta cookies with a bright citrus glaze. These tender cookies are perfect for holidays, or a cozy summer day.

This Shrimp and Asparagus Flatbread is cheesy, garlicky, a little crunchy, a little green—and the shrimp were pure buttery perfection!

We’re elevating summer’s menu with our Asian Style Hot Dogs that are slightly sweet, savory, spicy, and bursting with umami flavors!