Gingerbread Brownie Bites

While waiting for Xmas carolers, I’ve prepared these cinnamon muffins w/ walnuts, brown sugar & vanilla. (in Romanian, with translator)

Gooey Butter Tarts. Soft, buttery brown sugar filling inside a mini pie crust. Uses a standard sized muffin tin for easy baking.

Lebkuchen – German Gingerbread Cookies

These savory, Sweet and Spicy Nuts are the first snack to go at any cocktail or holiday party. They even make great gifts!

Candied Pecans – less than 10 ingredients, most are already in your pantry! They’re perfect for snacking, adding to salads, and gifting!

{Maple Brown Butter Snickerdoodle Cookies} Made with whole wheat flour, browned butter & maple syrup!

Chocolate Chip Cookie

Easy to make Oatmeal Jam Bars; your favorite berry jam surrounded by rolled oats in this Gluten and Dairy Free dessert bar.

Gingerbread Bars with Maple Brown Sugar Frosting! A little bit of heaven!

These brown butter shortbread cookies are killer! Especially when dipped in chocolate.

The flaky caramelized crust on this brown sugar pie is so decadent, a southern tradition!

Baked brie made with cinnamon sugar apples and a pecan pie mixture. Gooey, sweet, salty, and the perfect appetizer or dessert!

This hearty mushroom and wild rice soup will warm you right up! Each cup is under 190 calories.

Get a healthy dose of lauric acid, a superstar healthy fat in coconut oil and coconut milk. Use them in this flavorful vegan coconut curry.

A simple and delicious brown sugar bundt cake.

Chewy brown butter cookies filled with toffee bits and chocolate chunks.

Butternut Squash Risotto Stuffed Mushrooms- an elegant vegetarian main that’s perfect for any special occasion.

Roasted sweet potato soup with sorghum brown butter and country ham

Brown sugar walnut rugelach – a buttery, slightly sweet cookie that is perfect for the holidays!

These Cocoa Sea Salt Brown Butter Cookies, inspired by the Brown Butter Cookie Company, just melt and crumble in your mouth!

These 30 Minute Cashew Chicken Lettuce Wraps are so easy to make and have SO much flavor. And they’re healthy and Gluten Free!