Sauerbraten – German Pot Roast!
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Easy, tender German pot roast, marinated in earthy herbs, port, and red wine vinegar. Easy and delicious!
Easy, tender German pot roast, marinated in earthy herbs, port, and red wine vinegar. Easy and delicious!
A delicious treat for Oktoberfest, this German dessert cake is flavored with honey and filled with creamy pastry cream. Prost!
This eggless easy Black Forest layer cake is sandwiched with sweetened whipped cream and cherries and topped with ganache.
This German Raisin Bread, is traditional around Easter, but it is delicious any time of the year! Perfect for breakfast!
A century old tradition rediscovered – rye flour, water and salt is all it takes to make this tasty and healthy whole grain bread.
This recipe for authentic ale-braised bratwursts and sauerkraut is nothing short of wunderbar.
Wisconsin Beer Brats are the essence of summer barbecues in the Midwest. Learn how to make this classic like the Cheeseheads do.
Obatzda is a Bavarian cheese dip made out of Camembert, butter, paprika, onion and beer. It’s very popular in beer gardens. (in Spanish)
This is my favourite potatoe salad with different cucumbers. Perfectly to it fits a German Schnitzel (In German with translator)
Typical German kale with sausage, smoked pork chop and potatoes (In German with translator)
A classical and simple northern german dish in a new style.
Pork schnitzel with a delicious mushroom cream sauce from scratch
Saurbraten, a crazy delicious German dish you need to try!
Super crispy and golden-brown Pork Schnitzel with a creamy Mushroom Gravy.
Learn how to prepare authentic German Bratwurst! The quintessential German sausage!
German bread prepared with potatoes. The bread is soft and tastes great
Take your hot dogs to the next level! Fresh pretzel buns, smokies, grilled onions, sauerkraut and mustard.
German Market Mushrooms with Garlic Sauce is a wonderful dish which is served at Christmas markets in Germany.
Street Food: Currywurst
Braised Red Cabbage with Apples.
Rueben Grilled Cheese with Brussels Sprouts Sauerkraut.
A traditional family favorite, these Crockpot Layered Galuskies are an updated and simple take on the original.