Quinoa Tabbouleh pairs the ancient super grain with fresh herbs, sweet tomatoes, crunchy cucumbers and fresh lemon juice.

Homemade pumpkin puree with a trick to make your homemade puree just as thick as canned pumpkin.

Sauteed Broccoli and Zucchini Casserole – At just 140 calories per serving this casserole is as healthy as it gets!

Healthy Gingerbread Pancakes For One…Hands-down, the best grain-free pancakes I’ve ever had.

Grain Free Peanut Butter Cookies

A low carb and gluten free meatball recipe inspired by the classic Chinese takeout dish Chicken and Broccoli. Can substitute beef.

These gluten free pumpkin pancakes are so sweet, tasty, spicy and moist that you hardly even need to put anything on them!

Smoky Roasted Cauliflower Soup with Herbed Chickpea Dumplings {Vegan; Grain-Free; Gluten-Free}

Cinnamon Roll Biscotti – Far healthier than a real cinnamon roll and easier to dunk in your morning coffee. Sugar and gluten-free.

(Paleo) Almond Pumpkin Choc Chip Cookies – The perfect gluten-free fall treat!

Hard boiled eggs, toasted hazelnuts and rapini combined in a lusciously creamy, dairy free Bechamel, topped with bits of crispy prosciutto.

This zesty chickpea salad tastes amazingly fresh and can be made in just 6 minutes.

Pork, Mushroom & Cabbage Stir-Fry – who needs noodles or rice when you’ve got finally shredded cabbage?

Sweet potato cake with velvety Paleo white chocolate frosting for a rich and decadent fall treat!

Teriyaki Glazed Chicken Kebabs – It’s super simple to make these tasty and glazed-to-perfection chicken kebabs that everybody loves!

Spicy Pumpkin Pie Heaven Is Here! A devilishly rich and unctuous custard-like filling in a tender yet crispy grain free crust…

Moist, dense, and delicious double chocolate brownies.

(Paleo) Fudgy Avocado Brownies – Make your friends eat one and then tell them they’re paleo and they have avocados in it.

Chocolate Hazelnut Mousse Cake to welcome my man home from the hospital. Sugar-free and gluten-free.

Save tons of money by making your own coconut butter at home. It’s so super easy to make too, IF you follow this one simple rule…

Pumpkin tartlets with caramel and toasted pepitas. Gluten-free, vegan, grain-free, no-bake, and better tasting than pumpkin pie.

Homemade BBQ Sauce that’s both Paleo Friendly and Whole30 compliant. So good, you’ll probably never buy the ready made stuff ever again!