Creamy paneer cooked in a velvety smooth butter sauce, delicately spiced to give a uniquely flavoured dish. Finished with cream or butter.

Delicious sweet nutty flavoured pistachio and raisin filled Peshwari Naan bread. Perfectly served smeared with a little bit of butter.

Tender chicken in a hot sweet and sour sauce, flavored with a unique twist of star anise. Served best folded inside Roti.

Infused with delicious garlic, these naan breads are simple but very effective. Soft on the inside with a crisp shell.

Thin & light, Roti is toasted on a griddle and brilliant for mopping up sauces. Eat with almost all Indian meals.

Pork Vindaloo- Better known as the ‘hottest thing on the menu’, this hot pork stew is cooked with vinegar and potatoes.

A tasty accompaniment to any Indian dish. This rustic wholesome brown lentil dhal has a delicate nutty texture and an earthy flavour.

This is an intensely flavoured dish of slow cooked lamb in a rich sauce. Meat is cooked till tender & infused with a combination of spices.

Wonderfully crisp golden chunky white fish marinated in lime, ginger & garlic and fried in spiced batter. A bit like Indian fish fingers!

A beautiful chicken dish flavored with decadent spices and baked to perfection with layers of fragrant basmati rice.

Flavor packed deep fried crisp golden potato and onion bites. Cooked to perfection in a array of spices in a gram flour batter.

A perfectly quick and delicious spiced prawn dish. Loved all over southern Indian, it’s healthy, fresh and light with a squeeze of lemon.

A delicious Indian dish of tender chicken pieces delicately spiced and cooked in a rich coconut and almond flavored sauce.

A traditional Delhi dish of griddle cooked tender chicken marinaded in a delicious rich cream sauce of spices & cashew nut paste.

Indian soft fried sponge cakes, drenched in syrup with the delicate scent of cardamom.

Wonderfully authentic Indian dish of vibrant Kashmir red chilli lamb cooked in a deliciously hot sauce with fennel.