Super quick and easy classic plain scone recipe made using a food processor, beautifully fluffy with a golden dome with an extra soft crumb!

The only scone recipe you will ever need.

Dinner rolls with tender chicken meatloaf, crunchy lettuce and homemade mayonnaise. (in Dutch)

These delicate and light scones served with jam and cream are a must for your high tea party! (in Dutch)

Surprise your Valentine for breakfast with these romantic French petits pains au chocolat, small chocolate rolls with almonds! (in Dutch)

Perfect Classic Cream Scones – Step by step recipe with tips on how to make perfect flaky, buttery cream scones.

Nothing beats the smell of freshly baked cheese and chive scones! Serve them warm from the oven with a good nob of butter. (in Dutch)

Absolutely Perfect Vanilla Cupcakes topped with a creamy, Custard Buttercream. The cupcakes are made easily in one-bowl.

Homemade Custard Creams are delightful sugar cookies filled with a custard flavoured buttercream.

Green tea chiffon marble cake: airy and flavorsome! (in English and Dutch)

Light and fluffy scones with sundried tomatoes, basil and mozzarella cheese. Fast, easy and delicious! (in Dutch)

These Earl Grey Tea & Raspberry Jam Biscuits are just the thing for morning tea with the girls!

Lemon and cranberry are a stellar combination in these delicious scones. Pair with lemon curd for the ultimate treat.

Learn how to make a perfectly moist and light butter Bundt cake. The real vanilla we used makes it extra special! (in Dutch)

Asparagus and smoked salmon pinwheels with lemon chive cream cheese are the perfect tea sandwiches: beautiful, elegant, and flavorful!

Deviled egg salad finger sandwiches are a classic for afternoon tea or spring party! Tie them with a chive as a garnish!

Addition of coffee to this wholemeal banana mocha cake frosted with chocolate coffee glaze makes it a treat, especially for coffee lovers!

This easy recipe combines the sweet taste of blueberries & lovely flavour of vanilla to make a Blueberry Vanilla Jam!

The perfect scones for a high tea, my favorite recipe so far, with several sciency tips and tricks as to why it works!

This lemon Bundt cake is prepared with healthy sunflower oil. It’s super moist, light and fruity! Easy dessert. (in Dutch)