This kale pomegranate salad combines leafy greens, sweet fruit, nuts and seeds. It’s so easy to make as a summer or winter salad!

These bacon-wrapped asparagus bundles are drizzled with a buttery honey pecan glaze and baked to crispy, caramelized perfection.

Indulge with these chewy macadamia nut cookies at the end of a long day. They are easy to make and freezer friendly.

Creamy, buttery mashed potatoes made easy in the Crock Pot—perfectly fluffy with a hint of garlic and tangy cream cheese.

Peeled and poached pears are poached in a spiced brown sugar sauce with hints of vanilla and orange, then drizzled in chocolate.

A moist, tender cake with ripe pears and the warmth of cinnamon, ginger, and cloves.

With the Holidays around the corner, this No-Fuss Brown Butter Apple Galette is the perfect, quick dessert for the whole family.

Chocolate Turtle Apple Slices are thick slices of Fuji apples covered in melted chocolate, drizzled with caramel and topped with nuts.

Boneless skinless thighs in a sweet, tangy, & savory cranberry onion sauce. This 30-minute one pan meal is a weeknight favorite.

This moist and fluffy Strawberry Cake is made with Jello, buttermilk, and real strawberries for bold berry flavor and a beautiful pink hue.

Ultra-creamy and cheesy! This Four Cheese Mac & Cheese features cheddar, Gruyère, fontina and pepper jack baked to perfection.

Only 3 Ingredients to make the AMAZING side dish that will rock your world!

Tantalizing layers of moist lemon cake, fresh blueberry sauce, and fluffy lemon cheesecake filling!

Rich, elegant and stunning on the plate, this recipe is perfect for holiday entertaining.

These red, white, and blue pinwheel cookies are a tasty treat to make all summer long.

Fast set icing and patriotic colored swirls makes these star shaped cut out sugar cookies the star of the party.

A crisp chocolate cookie crust filled with smooth, velvety chocolate filling, and topped with homemade cherry sauce!

No bake creamy layers infused with pumpkin mascarpone, warm spices and espresso-soaked ladyfingers.

This blueberry breakfast casserole is cozy, make-ahead friendly, and loaded with juicy blueberries and cinnamon custard.

This colorful fall fruit salad is a perfect Thanksgiving side dish, holiday fruit salad spread, or even enjoy it as a light dessert!

Tender roast lamb stuffed with rosemary and garlic. A simple yet impressive main for Easter, Sunday dinner, or any special occasion.

Thinly sliced turnips baked to perfection with butter and bacon, crispy inside and tender outside!