Spanish Shrimp Fritters with Homemade Yogurt Aioli

Soft baked chocolate cake donuts topped with rich fudge frosting.

Chewy Chocolate Cookies are easy, not-too-sweet cookies that make a great base for add-ins.

Crunchy Breadsticks with Sunflower Seeds [Rosquilletas de Pipas]

Egg Salad Recipe

Flourless Chocolate Cake is rich and chocolaty inside with a crisp, meringue-like outside.

These buttery, melt in the mouth cookies have a hint of cinnamon and ginger and are dipped in dark chocolate.

These Southerner’s Banana Pudding Cheesecake Bites are beyond the best remix to the South’s famous Banana Pudding.

Smoothie Bowl- I believe that it’s super important to detoxify your body ever so often, especially with all the things we tend to eat.

Slightly sweet cornbread with a tender, moist crumb. A 1951 original from Better Homes and Gardens cookbook, passed down.

Fried Calamari with Homemade Garlic Aioli – Spanish Tapas

Looking for some variety in your brownies? Try these with gingerbread and pieces of white chocolate. They are simply devine! (in Dutch)

This tangerine poppyseed bundt cake is super delicious and easy to make yourself. (in Dutch)

My mom’s classic snickerdoodle recipe. These cookies are sweet with just a hint of cinnamon.

This homemade salted caramel sauce has just 4 ingredients and is so easy to make. If you love salted caramel sauce, you need to try it!

Scorpor are Sweden’s answer to biscotti and these have a Christmas feel with saffron and pistachios!

But what better way to pair this sweet treat than with a cup of amazing Spiced ‘Eggless’ Eggnog!

Easy homemade gourmet chocolate with any fillings you like. Pack them in a fancy box and they would work great as a homemade gift too!

The saffron delicately flavours these super soft sweet buns which are filled with a vanilla butter and white chocolate

Homemade gingerbread syrup – It is all you need to flavor your pancakes, coffee, tea or crepes!

Spinach Fritters with Homemade Yogurt Aioli

Sockerkaka (sugar cake) is one of Sweden’s favourite cakes. This one is topped with a white chocolate drizzle!