Silky smooth, delicious eggless chocolate orange cheesecake.

Make homemade ghee/clarified butter from cream. Mainly used in Indian cooking-sweet or savory.

Super easy and quick recipe to make scrumptious curry using simple ingredients.

Deliciously creamy Strawberry Popsicle infused with strawberry and cream is a fun & easy recipe. A perfect treat on a hot summer day!

A low calorie, guilt-free snack that is so delicious – Crispy Paneer Balls!

Chocolate Drizzled Pistachio Watermelon Wedges. Your “how to” guide to jazz up your watermelon wedges and make them delicious.

Skip the fancy cold brew kits – here’s how to make cold brew coffee at home!

Delicious Cheesy Butterflake Herb Loaf is perfect as it is, with a side of warm soup it is so fulfilling.

Here is a simple Persian Rhubarb Stew, also known as Khoresh Rivas. This Persian stew is made with rhubarb, fresh herbs, and onions.

Have fun at breakfast with this easy and instant oats rava dosa!

How to make homemade harissa to use on everything! And I do mean everything.

Rich, creamy and insanely chocolicious Eggless Choco Lava Cake is super simple to make!

This Cherry Ice Cream is a perfect summer treat made with fresh seasonal cherries and classic vanilla pastry cream then topped with cherries.

Nothing beats a homemade jam made with fresh stone fruits in season. This homemade apricot jam is made without using any pectin.

Easy Pan Seared Salmon with Asparagus and tasty herb dressing is light, healthy and delicious!

Juicy, chewy and yummy coconut balls made with jaggery. Made with just three ingredients. Very tasty and healthy.

The perfect hard boiled eggs which is easy to peel, with tender whites and creamy yolks.

Crispy fried golden onion rings are a delicious indulgence!

Whole wheat germ pizza dough with roasted pumpkin. (in English and Italian)

Freezing Farmers’ Market Vegetables will lock in the freshness and flavor so you can enjoy them year round!

Crazy Dough Pretzels – easy homemade pretzels, golden brown, crisp thin crust and chewy interior. Just like from a bakery!

A perfect way to use your overripe bananas and convert them to appalu. Crispy on the outside and soft and chewy on the inside.