Brown Butter Banana Cake with Brown Butter Cream Cheese Icing: Three layers of brown butter banana cake slathered with amazing brown butter

An American-style crusting buttercream made with fresh raspberries for a not-too-sweet flavor!

Simple recipe for nutella buttercream that goes well on a chocolate cake or cupcake

Try something a little different and enjoy the fizz banger, flavor conveyor that is this pistachio, lime & chili friand!

Egg-free vanilla bean cake that’s moist and tender frosted with dreamy vanilla bean buttercream frosting! The perfect cake!

Learn how to master the fluffiest buttercream made with real dark chocolate!

This recipe for Blueberry Zucchini Muffins with a zippy Lemon Drizzle makes exactly one pan of jumbo muffins (I love when that happens).

Chocolate Stuffed Sweet Potato Cupcakes with Caramel Icing are such a sweet treat! They’re bursting with incredible flavors.

Pan-fried duck breasts with creamed cabbage is a restaurant-quality dish which is ready in 30 minutes, serves two people.

The decadent Nutella, bananas, with little morsels of almond butter.

Caramel and Cardamom cake with caramel icing

Get yo treat on with this super delish, surprise inside, Chocolate Cookie Dough Bundt Cake!

American buttercream icing and a tutorial for making easy snow cone cupcakes.

Passionfruit cake with passionfruit icing

Here is a great Fall treat to welcome guests or give as a gift, a soft sugar cookie hand decorated with royal icing.

This classic banana bread is packed with chocolate chips and topped with a peanut butter glaze!

Lemon Beer Pound Cake. And how to get the awesome thick, coffee shop icing on top, instead of the kind that slides down the sides.

How to make a customized Doctor Who wedding favor on a sugar cookie! Learn how to write the couple’s name in Gallifreyan.

Blueberry Streusel Coffee Cake- the perfect breakfast or snack! It is wonderfully moist, cinnamon-filled and full of blueberries!

Try this quick and easy 2 minute microwave Chocolate Nutella Mug Cake.

Baked Lemon Poppyseed Donuts with a Lemon Ginger Glaze