Healthy, quick Curry Leaves Coconut Chutney perfect side dish with idli, dosa, upma, pongal tiffin items.

Healthy peanut and sesame chutney for fasting or with idli-dosa.

Andhra popular Allam Pachadi or ginger chutney for pesarattu, idli, dosa.

Hot and spicy powder goes well with rice, tififns etc.

Split roasted gram powder with spices which can be store and relish with rice or idli-dosa.

Onion Tomato Chutney side dish for Idli-Dosa.

Erra Karam or Red Chutney is spicy chutney made of onion and red chilli.

Coconut Coriander (Cilantro) Chutney – a perfect side dish with idli, dosa, vada or snacks/tiffin items.

Onion Chutney – no tomato, no coconut.

Curry Leaves Chutney

Coconut Chutney – Simple and quick to make in 10mins!

Lentils dunked in a flavourful curry – yummy combination for idli dosa.

Spicy Chutney made with Coriander Leaves