Crostini with fava beans cream, bacon and olives.
{in italian}

Traditional tuscan crostini with tuscan black kale and pecorino (sheep cheese).
{in italian}

Red onion, eggplant and walnut frittata. Original italian recipe!
{in italian}

These flank steak pinwheels are excellent on the grill and take only about 15 minutes to cook!

This salsa verde is perfect on a variety of foods like grilled meats, seafood and rice dishes.

Skinnier Stuffed Shells are packed with flavor and a velvety-smooth filling.

Easy Italian sauteed broccoli with garlic and olive oil.

An easy and delicious pasta dish with celery, garlic and parsley.

Calamarata. Ring shaped pasta and fresh squids in a flavorful tomato sauce. You’ll feel like you’re eating at a seaside restaurant in Italy.

My favorite lunch: homemade focaccia with tender smoked salmon, olives, arugula, basil and lemon mayonnaise! (in Dutch)

This easy recipe for Italian Pasta Salad is loaded with colorful veggies. Never mushy, never soggy, get our recipe + tips for the best.

This is an easy recipe for fresh basil pesto. Made from scratch, this popular Italian condiment is packed with flavors

Let’s give the traditional eggplant parmesan a new shape with these scrumptious and irresistible mouthwatering bites

Pork chops and vinegar peppers make the most delicious flavor combination in this easy recipe.

Here is an easy way to make dinner…like Italians do! With this creamy and scrumptious risotto with seared shrimp and asparagus.

Try this hearty and traditional Italian bolognese sauce over your favorite pasta

Pasta con broccoli (pasta with broccoli) is such an easy pasta dish that is so hearty and comforting.

The classic bolognese sauce will become your next favorite dish. Hearty and satisfying minced meat tomato sauce over fresh pasta.

Pasta alla Norma has so much flavor from golden fried eggplant, ricotta salata and a garlicky tomato sauce.

Making fresh, homemade cannoli cream is easier than you think. You’ll be filling shells in no time!

This traditional pasta with green beans, potatoes and pesto sauce is the perfect one-pot, one-dish dinner that’s ready in about 20 min

How to make Italian Panzerotti