Perfect for toast or an accompaniment to a turkey roast.

This recipe is “tres chic” and super easy. Plus, step-by-step instructions for home canning and preserving.

Blood Orange Strawberry Marmalade with a hint of Rosemary Recipe, along with an easy way of canning – using the oven method.

San Francisco’s Slow Jams brown sugar pear butter.

It’s time to enjoy the beautiful fall colors of red and gold – Habanero style with Habanero Gold Jelly.

Triple Berry Curd made and brought to a Jam It Salon at 18 Reasons, a community food non profit

Giant Jam-Jams made from a great soft molasses cookie.

Strawberry Jam. Made with fresh strawberries, sugar and lemon juice. No preservatives.