A family recipe – Syrian fig jam with anise seed and whole fresh figs.

Peanut butter muffins filled with jam. Dairy, grain and gluten-free!

Traditional Chinese sesame roll and peanut roll.
(芝麻卷, 花生卷)

Herb infused peach preserves make this cocktail delightfully refreshing. Make the most out of your herb garden with this recipe!

Bottle up the summer with this easy Raspberry Peach Freezer Jam!

Coconut Jelly Filled Cupcakes

Toast ice cream with peanut butter and raspberry ripples- aka PB&J ice cream!

PB&J Uncrustables and PB&J French Toast Casserole! Take all the crusts & make them into this amazing Brunch dish!

These Peanut Butter & Jelly Crumb Bars have a layer of PB&J surrounded by a crunchy oatmeal crust. They’re gluten-free + vegan.

A Savory Onion Thyme Jam

A perfect hot summer evening meal. Rich, meaty and juicy, and has an unique kick to it with the hot pepper jelly.

Who says peanut butter and jelly sandwiches have to be boring? This double-decker has fresh strawberries & unsalted peanuts!

The classic peanut butter & jelly flavors turned into a breakfast treat! Gluten-free, grain-free.

This is a foolproof jam that brightens up any appetizer.

Peanut Butter & Jelly Arepas

20-minute strawberries and cream ‘magic’ scones made with just three ingredients!

Ina Garten’s Peanut Butter & Strawberry Jelly Bars taste like a cross between a moist peanut butter cookie and a delicious PB&J sandwich!

Lighter version of traditional cake with yoghurt and jelly layer instead of butter cream and chocolate ganache. (in Polish)

Slow Cooker Blueberry Thyme jam takes just 5 minutes to prep, and it’s the perfect combination of tart, sweet, and earthy!

A simple summer jam using fresh sour cherries that is delicious when smothered over warm chocolate chip biscuits.

Jelly-Filled Donut Muffins – a yummy muffin that’s filled with sweet jelly and has the texture & glaze of a good cake donut!

The perfect healthy jam to spread on your morning toast or to add to a nut butter sandwich. Raw and naturally sweet!