Fig Preserves
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SIMPLE to make perfect on your morning toast, or in your grilled cheese or as a topping on your grilled chicken.
SIMPLE to make perfect on your morning toast, or in your grilled cheese or as a topping on your grilled chicken.
Grape jelly with aniseed and cinnamon. Perfect for Fall!
Sweet and Tangy Tomato Jam- use it as a condiment, a spread or eat with a spoon!
Deliciously tangy plum jam recipe.
Ony two-ingredients delicious marshmallows mousse. Surprisingly healthy and low-carb. (recipe in Polish)
Spicy Pineapple + Pepper Chia Seed Jam with Flax Crackers
Make Cinnamon Apple Butter the traditional way with this easy, 4-ingredient recipe. No dairy or refined sugars. Gluten free & paleo.
Red Pepper Jelly (in Croatian)
Making jam is easier than you think! Follow these simple instructions and you’ll have homemade jam in less than an hour
A wonderful sweet Concord grape jelly made with fresh, in season Concord grapes.
Sweet & Fragrant Pear & Vanilla Bean Jam. Captures the flavors of the season.
Peanut Butter and Jelly Bars
Cream cheese sweetness atop a pillow-y yeast dough. Better than your neighborhood bakery.
Italian dessert with coconut milk and topped with a layer or Strawberry & Banana Jelly.
I love a good kitsch pudding! It’s always nice to be able to surprise and delight your guests and this retro dessert fits the bill.
It’s easy to create a stunning cake using this fun design!
Kir Royale Jello Shot ~ A classic cocktail with a bite!
This Spicy Peach Jalapeno Jam is sweet with a subtle kick from the peppers. It’s great served with cheese and crackers.
Cake “La Bayadere” with rhubarb, passion fruit and white chocolate by French pastry chef Pierre Hermé. (in Russian with translator)
A simple, basic recipe for apple butter that can be used as a spread or in recipes!