This lightened up version of a comfort food classic is simple, delicious, and ready in less than 30 minutes.

Caramelized white chocolate and almond blondies are a rich, chewy, and indulgent treat perfect for the holiday season.

Cranberry cornmeal skillet cake is perfect for breakfast, dessert, or as a quick, holiday snack.

Gingerbread waffles with cranberry maple compote are the perfect way to ring in the holidays.

This creamy, rich, indulgent gravy is so good you’d never guess that it’s vegan AND gluten free.

Homestyle mashed potatoes without all the hard work!

Orange, honey, and rosemary make this picture perfect holiday turkey a beautiful centerpiece for your Thanksgiving table.

Vanilla buttermilk cupcakes with maple cream cheese frosting are a fun and delicious way to start the holiday season!

This easy and healthy brussel sprouts and apple salad can be made ahead and is a great way to break up all the richness this holiday.

This roasted delicata squash with maple miso butter is the perfect side dish for a holiday or really any day!

Sweet caramelized onions and earthy swiss chard make for an indulgent and vegetarian stuffing for your Thanksgiving table.

Hot sausage and jalapenos drizzled with sweet & spicy honey are piled up on a crunchy crust that makes this pizza a weeknight miracle.

Pumpkin brown sugar babka is an easy and sweet fall centerpiece for your next breakfast or brunch party!

Want to start off your morning with a little kick? Then try these super easy, gluten free and vegan Mexican chocolate overnight oats.

This fall vegetable frittata is a delicious and healthy vegetarian weeknight meal. If you have eggs and fall veggies, you’ve got dinner.

This warm, creamy, and healthy soup comes together in 30 minutes and is the best cozy lunch on a crisp, fall day.

Super fudgy peanut butter brownies are a rich and decadent treat for when you just a need a little break.

Pumpkin no churn ice cream is a creamy, dreamy, treat! This easy no churn ice cream is packed with pumpkin and gingersnaps, perfect for fall.

Tahini chocolate chip cookies are small in stature but packed with chocolate and sesame flavor.

Butternut Squash Biscuits are earthy, tender, and easy to make. Slather them with maple cinnamon butter for an amazing fall treat.

Sweet potato gnocchi with brown butter and kale is a vegetarian, comfort food dream. This veggie packed meal is perfect for a cozy night in.

Lemon and honey overnight oats are a gluten free, dairy free, healthy breakfast that only takes 5 minutes of prep the night before!