Mango Citrus Fruit Punch made with fresh mango, pineapple and lemon and lime citrus flavors.

Tender salmon paired with coconut rice, then topped with avocado, mango, cucumber, and a zippy sauce that pulls the whole bowl together.

Easy, eggless, mango cardamom no-churn ice cream.

Healthy fruit salad made from avocado, mango & pear. Absolutely delicious and will be ready in mins. Perfect for this summer!

This Pan Seared Salmon is an absolute delicious lunch or dinner that’s served in well under 30 minutes.

The flavors in this salad have a balance of sweet, tart, bitter and salty. The chopped peanuts give it a nice crunch!

Mango Coconut Popsicles- a fun popsicle for summer!

This mango cake is made in pressure cooker ; absolutely delicious, soft and melt-in-mouth. Plus, it’s eggfree.

Light and fluffy mango sponge cake!

A thick mango milkshake topped with icecream, nuts and tutti frooti, so filling that it can be a meal in itself!

An Arab cornflour thickened pudding with mango pulp, topped with more mangoes and pistachios for extra crunch.

Refreshing Summer drink – It’s healthy, no added sugar, and spicy-sweet combo!

This Vegan Mango Lime Fro-Yo is made using just 3 ingredients and is this summer’s sweetest, fragrant and refreshing treat.

A fresh and flavorful combination of mango, strawberries, garlic, jalapeño, cilantro and lime. The perfect summertime salsa!

Refresh yourself with this tangy raw mango drink!

A traditional Goan delicacy made with ripe pulpy mangoes, spices and coconut milk. Totally vegan.

This tropical pico de gallo with mango, papaya, toasted coconut and fresh ginger is like summer in a bowl.

Curried chickpea salad with mango and homemade vegan queso fresco and baby greens. A hearty & healthy vegan and gluten free meal!

Delicious cardamom and coconut chia pudding, paired with mango. Vegan, easy to make & an amazing option for breakfast or dessert.

Vegan Green Pina Colada Smoothie – tastes like the tropics, but with the added bonus of leafy greens (you can’t even taste them)!