Kesar Badami Dhoodh – Almond milk infused with saffron

Cottage cheese balls dunked in saffron milk- Rasmala.

Crisp outer and melt in mouth within flaky balls dips in sugar syrup is so perfect sweet this Diwali

Sweet Pilaf loaded with richness, aroma and deliciousness.

Kesar Kalakand – Best ever Cottage cheese and milk fudge

Best ever Pilaf! you will go on munching and munching

Ricotta cheese and four other ingredients are all you need to make these yummy Kesar Malai Modaks. Totally yummy but so easy to make!

Instant Kesar Peda (Saffron Infused Milk Fudge)

Slow cooked succulent chicken in cashew nut and saffron gravy. Easy and quick to cook Mughlai Dish.

Homemade whipped cream mixed with condensed milk creates a rich, creamy and velvety ice cream. Beat the summer heat!

Traditional Indian Frozen treat – similar to icecream but is denser and creamier. A sweet treat to beat the heat!

Mango Shrikhand-Yogurt flavored with mango, saffron and cardamom.

This delicious Mango Lassi makes a perfect low cal meal – it’s full of fiber, calcium, energy and of-course guilt-free too.

Kesar Pista Kulfi is nice cold treat to beat the heat of summer days. It is an item which relates to everybody’s childhood.

Know your ingredient series – Facts about Saffron

Kesar-Badam Milk Powder. The pleasing smell of the edible camphor and saffron will make my son ask for a spoon of the mix.

Kesar Peda or Kesar Mawa Peda is very easy. Mildy sweet with aroma of saffron, try this for Diwali!

A delicious creamy rice pudding made amazingly festive with Saffron, butterscotch drops and pistachio slivers!

Kesar Lachcha Rabdi- thickened milk flavoured with rose and saffron, Heaven!

Truly delectable! Thickened milk (rabdi) flavored with fresh peaches and saffron.

This one would probably be the best ever Shahi paneer you would have ever had.

The rich taste of mango embedded in the barfi would make you go yum (lost in the taste) as the barfi goes melting in your mouth.