Crispy Baked Marinated Tofu – Roasting seals in the flavor and results in firm, crispy, slightly chewy tofu that packs a wallop of flavor!

(Vegan) Buddha Bowl with Lemon Parsley Dressing – Simple to make and jam-packed with filling nutrients and good-for-you vitamins!

Protein, fiber, and heart healthy fats are packed into this amazing hybrid of fudgy chocolate brownie and sweet cookie dough.

You get a giant slab of cookie dough for only 138 calories, 10g of protein and 3 net carbs. If you love cookie dough, this is a must make!

(Vegan) Creamy Chipotle Spaghetti – Creamy, spicy, smoky, with a hint of earthiness. What’s there not love?

This (I Can’t Believe It’s Meatless) Mushroom Lentil “Meatloaf” is truly amazing and full of flavor!

(Vegan) Easy Coconut Green Curry Lentils – A healthy vegan recipe that makes a fantastic meatless dinner!

Here’s a super easy-to-make, delicious crispy cookie that requires no flour. It’s dairy-free, vegan and gluten-free.

(Vegan) Red Lentil and Spinach Tikka Masala – Spicy, fragrant, rich, and so easy to make!

Super easy grilled Asian eggplant recipe is vegan and bursting with flavor from the ginger and chili glaze that is going to wow your guests

Lentil Bolognese – A flavorful, hearty, and fiber-rich dinner on the table in half an hour.

These Almond Crusted Baked Tofu Nuggets have a healthy almond breading, a umami-packed inside, and a creamy avocado dip. What’s not to love?

The BEST Veggie Burger. Simple, Vegan Burgers that are actually grill-able. 12 Ingredients, tender, hearty flavorful, delicious.

Grilled avocados stuffed with cucumber salad, spiced and crunchy chickpeas, and a yogurt dressing (with vegan option!)

Low carb alternative to rice or couscous with lots of flavor, Cauliflower Rice Pilaf.

Almond Zucchini Cookies – gluten-free, vegan, low-carb and delicious. Put that end of summer zucchini to good use and make cookies.

This healthy, tasty low carb cauliflower rice is fried up with lots of turmeric, ginger, mustard seeds and cumin seeds.

A fresh, light, and summery side dish. Artichokes are splashed with lemon and sea salt, and served with a garlic rosemary oil dip.

Switch into fat-burning mode with iced blended coffee (vegan, low-carb + sugar-free)

Soft-Baked Almond Flour Chocolate Chip Cookies – These bendy melt-in-your-mouth gems are gluten-free, dairy-free & lower-carb!

Triple Layer Coconut Oil Cups – A great way to eat healthy fats. Vegan and Gluten-free

These super tasty, crunchy, and nutty vegan and gluten-free cookies are healthy and delicious! They can also make great gifts!