Apple Cinnamon Breakfast Cookies – made with fresh apples and no added sugar!

Apple Almond Cake – a healthy but indulgent tasting cake that even the fussiest of food critics will LOVE.

Low-Fat Spinach Artichoke Dip

Baked Onion Rings

Vegetable Vermicelli Upma – Unique twist to Vermicelli.

Baked Avocado Fries with Chipotle Ranch Dipping Sauce.

Celebrate the 4th with this light (but spicy!) strawberry blueberry salsa!

Jalapeno poppers stuffed with fat free Greek yogurt. Healthy alternative to cream cheese.

Fruit Salad with Honey Lemon dressing.

Sweet potato hummus: easy to make, delicious, good for you and waistline friendly!

Treat yourself to a dessert healthy enough for breakfast! These have a no fat added crust, a chocolate cakefilling and a banana frosting!

With some help from Chobani, this coconut banana bread is the healthiest and tastiest thing I’ve made all year!

Pink grapefruit jelly

Soft, fluffy banana snack cake loaded with white chocolate and cinnamon chips topped with cream cheese frosting.

Herbed Veggie Dip

Baked Buffalo Chicken Taquitos for the big game!!

Edamame Spinach Pesto: Lower fat, higher protein, and more fiber than your traditional pesto!

The perennial favourite combination of chocolate chips and banana does not have to come with a high fat content – sinless bread!

Healthy sweet potato cornbread – the perfect accompaniment to chili!

Easy and a low fat version of the zucchini cheese patties with step by step pictures.

These Carob Chia Cookies are definitely something unique to add to your cookie jar. They also happen to be low fat, vegan, and healthy!

These vegan Carrot Cake Bars are spicy, dense, delicious, and sweet–with no refined sugar.