Delicious penne with baby cuttlefish and peas

Pasta with Whisky Sauce and Prosciutto (in Russian)

A warm pasta salad that is perfect for lunch, dinner or as a side. Aromatic and bright, a delicious meal.

Gluten Free Tomato Pasta recipe made with the basics of gluten free cooking – only 7 ingredients until a bowl full of noodles!

Pasta with leeks and Italian sausage.

Pasta with pistachio pesto and cherry tomatoes

Farfalle with salmon and vodka – classic 70s recipe

Homemade Rice-a-Roni in two flavors: Broccoli Au Gratin & Mixed Veggie.

Lighter Caramelized Brussels Sprouts and Bacon Fettuccine Alfredo! You wouldn’t believe how creamy and delicious this is!

Tomato Vodka Sauce is a creamy and flavorful alternative to your ho-hum marinara sauce. The bonus is this recipe is super easy to make!

Say hello to pumpkin season with this quick and easy entree. Creamy Vegan Pumpkin Sage Penne makes for the perfect seasonal dinner.

Homemade Tomato Basil Pasta Sauce

Italian cannelloni with creamy ricotta and spinach is a classical yummy dish. (Scroll down for English) Recipe illustrated step-by-step.

More recipes in the new cookbook “Food, Love and Life from Dalia’s Kitchen”.

Pasta Salad with Prosciutto and Figs – a healthy, Diabetes-friendly meal that is easy to prepare and full of bold flavor

Pasta with chili, fresh cherry tomatoes, fresh herbs and parmesan cheese.

Easy, fast, gluten free and gorgeous!

Creamy pasta with chicken, broccoli and cheese.

Pasta with Pesto always works when you’re starving and want to eat something quickly.

Creamy, rich yet refreshing avocado basil pasta. If you’ve ever fallen for creamy pesto, fret not, for there’s a healthy alternate

Pasta with buffalo, lemon and anchovies. (in Italian)

Spaghetti ai Frutti di Mare: savory tomato sauce with seafood warms the heart and tummy!