Badami Methi Paneer Masala – a rich curry made with toasted cottage cheese and cooked in rich almond gravy!

Reshmi Paneer Masala – curry made with cottage cheese with tomato gravy and blend of spices!

Nellikai Sadam – a delicious gooseberry flavored rice with mild spices!

Flavorful and easy to make, vegan dish prepared using yellow lentil/ toor dal and garlic cloves in less than 20 minutes.

Indian food in a bowl. Some grilled meats/veggies accompanied with flavored aromatic Indian basmati rice and loads of condiments on side.

Roasted Brussels sprouts and sweet potatoes are tossed with Israeli couscous in this delicious fall-inspired salad.

Brussels sprouts salad can sound tedious—chopping all those little green sprouts—yikes! Stick with us and we’ll show you the shortcuts.

It’s the ultimate comfort meal—our chicken Parmesan soup with hearty orzo is startlingly easy to make and tastes amazing.

Maple Potato and Beet Salad is a light, yet hearty fall salad loaded with mustard flavor.

Baked sweet potatoes with their flesh scooped out and mixed with blue cheese and smokey chorizo, scattered with even more blue cheese…

Rich, hearty and healthy, everyone needs a good corn chowder in their book! Bacon certainly doesn’t hurt either.

This brightly flavored chicken and rice soup will become your favorite in no time!

Tasty salmon cooked in the oven an served with delicious veggies

Juicy asparagus combined with crunchy bacon, quail eggs, Parmesan cheese and pine nuts.

Harvest Vegetable Salad is packed with all kinds of healthy raw vegetables perfect for your autumn gatherings!

Crispy tortilla stuffed with creamy, delicious spinach. A Quesadilla inspired by a traditional Greek Spinakopita pie.

Healthy zucchini fritters made with bell peppers and corn. Great breakfast or lunch!

Hot, succulent green beans covered with garlicky, crunchy bread-crumbs and sprinkled with lemon juice.

Soft beef on warm naan bread with cucumber salsa and yogurt sauce.

Homemade hummus topped with black olives and capers.

Serve these Smoky Southwestern Avocado Cups as a snack or light lunch–they’re packed with healthy ingredients and tons of flavor.

Avocado and Shortcut Beet Hummus Toast is a nutritional powerhouse. Eat for breakfast to power through your morning.