Copycat for La Madeleine’s famous Mixed Berry Fruit Tart. Almond crust with pastry cream topped with fresh fruit.

These french madeleines are delicious and stupidly simple to make!

Madeleine with honey and poppy seeds (in Italian)

Ultimate French tea time snack- Madeleines, with a hint of lemon and dusted with icing sugar.

Lavender Madeleine (in Bulgarian)

If you are a big chocolate cookie fan I strongly recommend you to wear you apron and bake the cookies right now!

Vibrant lemon madeleine cookie sandwiches with fresh lemon butter cream frosting with lots of lemon zest. A pink lemonade lovers dream!

{French traditional} Honey madeleine cake.

A classic french cake. Very petite and very tasteful with lemon, honey and vanilla. (In dutch with translator on site)

Orange Madeleines {recipe in Bulgarian with translator}

Madeleines from the chief Michalak’s recipe (in French)

Recipe for homemade madeleines, prefect treat! (In Dutch with translate bar)

Madeleine mit Lavendel (in Romanian)

Fresh out of the oven, the crisp exterior of this madeleine is broken, revealing a moist tender interior of sponge cake with hints of orange.

Madeleines with Lemon and Raspberry. (in Romanian)

Madeleines with orange and azahar extract (orange flower). (in Spanish)

A classic french madeleine with a cinnamon brown sugar swirl. A twist on my mom’s favorite: cinnamon buns

Bite size Orange Madeleines.

Madeleine cakes

Light, delicate cookies are slightly sweet and buttery with a hint of citrus flavor and bits of chocolate make them even more delicious!

Matcha (green tea) madeleines. Petite seashell shaped sponge cake with a subtle matcha flavour.

Madeleine, easy to make and delicious to eat. (in Romanian, with translator)