Crispy Cranberry-Herb Butter Butterflied Turkey with Roasted Vegetables. Takes less time than traditional turkey but pulls out ALL the stops.

Spicy, flavorful and delicious Stuffed Eggplant Curry, goes well with flat breads and rice.

Besan ke Gatte (Chickpea flour Dumplings in a pepped up Mustard Curry) with a make over and twist in taste.

Garlic Curry is tangy, spicy and sweet all at the same time and goes very well with rice.

Zucchini Fritters – easy and really delicious lunch or dinner. Also great for breakfast when you have leftovers!

Generous handfuls of herbs are the heart & soul of this pie. Cheese acts as an accent. It’s light, fresh & fragrant. Perfect for summer.

This easy weeknight meal features sliced vegetables & noodles stir fried and married in a delicious sauce. Quickly prep, sizzle, then enjoy.

Healthy, Hearty & Easy: Broccoli Bites with Yogurt Dill Sauce

Vegetarian Grilled Summer Squash Boats filled with sauteed peppers, herbs and cherry tomatoes and topped with melted cheddar.

A garlic flavored and red chili tempered dry curry made using Ivy Gourd hence called Lahsuni Tindli. It’s vegan and gluten free.

Oven baked Mexican rice the easiest and tastiest rice you will ever make with just 5 minutes prep –Great for entertaining!

Rich, creamy butternut squash soup

Tortellini Soup in 30 minutes!

Yam koftas cooked in tangy tomato sauce.

Low Calorie & Delicious bread kofta curry. Step by Step.

Delicious curry with roasted baby eggplants along with peanuts with a flavor of ginger.

Spinach cooked with lentils and spices, adding coconut milk gives an extra flavor.

Simple Yet comfort n delicious side dish, Dal Tadka perfect with rice n rotis!

Farro and white bean salad with grilled endives and balsamic reduction.

Sweet Potato & Peanut soup. There are times in recipe development when the stars align and a keeper is born. This soup is 1 of those recipes

Carrot Ginger Soup with Oregano Croutons. It is clean eating at its yummiest!